References
[1]. Annepu, K.R (2012). “Sustainable Solid Waste
Management in India”, master research work,
department of earth and environmental engineering,
Columbia University, Waste-to-Energy Research and
Technology Council (WTERT), New York.
[2]. Bohdanowicz, P. (2006). “Environmental Awareness
and Initiatives in the Swedish and Polish Hotel Industries -
Survey Results”, International Journal of Hospitality
Management, Vol.25, No.4, pp.662-668.
[3]. Cone, J.D., and Hayes, S.C. (1980). “Environmental
problem/behavioral solutions”, Monterey, C C:
Brooks/Cole.
[4]. CPCB (2006). “Health status of conservancy staff and
other community associated with municipal solid waste
management in Kolkata and Chennai”, control of urban
pollution series, CUPS/62/2005-06, report by CPCB,
Government of India, India.
[5]. CPCB (2009). “Bio-degradable Plastics- Impact on
Environment”, Ministry of Environment and Forests,
Government of India, India.
[6]. Elliott P, Briggs D, Morris S,Hoogh C.D, Hurt C, Jensen
T.K, Maitland I, Richardson S, Wakefield J, Jarup L, (2001).
“Risk of adverse birth outcomes in populations living near
landfill sites”, British medical journal, Vol.323,
pp.363–368.
[7]. FH & RA, (2004). “Restaurant Industry in India – Trends and Opportunities”, a report published by: Secretary
General, Federation of Hotel & Restaurant Associations of
India, India.
[8]. Heavy Metals in Waste, Final Report, (2002).
European Commission DGENV.E3, Project
ENV.E.3/ETU/2000/0058, COWI A/S, Denmark.
[9]. Hall KD, Guo J, Dore M, Chow CC, (2009). “The
Progressive Increase of Food Waste in America and Its
Environmental Impact ”, PLoS ONE 4(11): e7940.
doi:10.1371/journal.pone.0007940.
[10]. Hotel news now, (2010). “Hilton San Diego Bayfront
begins composting program”, published on May 26,
2010, retrieved on May 18, 2012 at 3:50 pm.
[11]. Johannessen M.L and Boyer. G, (1999).
“Observations of Solid Waste Landfills in Developing
Countries: Africa, Asia, and Latin America”, Urban
Development Division, a report by waste management
anchor team, The World Bank, Washington, D.C, U.S.A.
[12]. Kaushal R.K, Varghese G.K and Chabukdhara M,
(2012). “Municipal Solid Waste Management in India-
Current State and Future Challenges: A Review”,
International Journal of Engineering Science and
Technology, Vol. 4, No. 4, pp. 1473- 1489.
[13]. Leopold, Luna B.; Clarke, Frank E.; Hanshaw, Bruce
B.; Balsley, James R. (1971). “A Procedure for Evaluating
Environmental Impact”,a report on Geological Survey
Circular, 645,Washington, D.C, U.S.A.
[14]. Micales J. A., and K. E. Skog, (1996). “The
Decomposition of Forest Products in Landfills”,
International Biodeterioration & Biodegradation, Vol. 39,
No. 2–3. pp. 145–158.
[15]. MSW Manual, (2000). “Manual on municipal solid
waste management”, Ministry of urban development,
Government of India, India.
[16]. Murthy.A. and Patra .S. H, (2005). “Environment
impact assessment process in India and the drawbacks”,
a report by environment conser vation team,
Bhubaneswar, India.
[17]. Memon M.A, (2010). “Integrated solid waste
management based on the 3R approach”, Journal of Material Cycles and Waste Management, Vol. 12, pp.
30–40, DOI 10.1007/s10163-009-0274-0.
[18]. Rushton, L, (2003). “Health hazards and waste
management”, British Medical Bulletin, Vol. 68, pp.
183–197.
[19]. Sharholy M, Ahmad K, Mahmood G and Trivedi R.C,
(2008). “Municipal solid waste management in Indian
cities – A review”, Journal of Waste Management, Vol. 28,
pp. 459–467.
[20]. Singh, N, Cranage, D and Nath, A, (2013).
“Estimation of GHG Emission from Hotel Industry”,
Anatolia: An international journal of tourism and hospitality
research, DOI: 10.1080/13032917.2013.822817, ISSN No:
2156-6909, Vol.25, No.1, pp.39-48.
[21]. Stevens, C.V and Verhe, R.G (eds), (2004).
“Renewable Bioresources: Scope and Modification for
Non-Food Applications, John Wiley & Sons Ltd, ISBN: 978-
0-470-85446-4, Pages 328.
[22]. Daily green, http://www.thedailygreen.com/
environmental-news/latest/7447, retrieved on 20 Oct
2012 at 1140 hrs.
[23]. Environmental health news, http://www.
environmentalhealthnews.org/ehs/news/dangers-ofplastic,
retrieved on 22 Oct 2012 at 1050 hrs.
[24]. ITC hotels, http://www.itchotels.in/others/otherswe.
aspx, retrieved on 22-04-2012 at 08.35 am.
[25]. Four Seasons Hotel, “Food Composting for
Hotels”http://www.epa.gov/reg3wcmd/SolidWaste/Food
CompostingforHotelsPresentation.pdf Philadelphia,
retrieved on 10-11-2012 at 1:20 pm.
[26]. NSWAI, http://www.nswai.com/waste-municipalsolid-
waste.php, retrieved on 08-11-2012 at 11.30 am.
[27]. Orchid hotel, http://www.orchidhotel.com/
mumbai_hotels/enviroconstruction.htm, retrieved on 26-
08-2012 at 05.36pm
[28]. Ray A, (10 Sept 2012). “Meet the green managers of
garbage”, http://articles.timesofindia.indiatimes.com/
2012-09-10/bangalore/33736174_1_waste -
management-wet-waste-recyclables, retrieved on 30
Nov 2012 at 0140 hrs.
[29]. Resourcities, http://www.resourcities.acrplus.org/
recycling/protect_environ.htm, retrieved on 23 Oct 2012
at 1820 hrs.
[30]. Rodas hotel, http://www.rodashotel.com/ECOTELhotel.
htm, retrieved on 24-04-2012 at 04.45pm
[31].The Indian textile journal, http://www.
indiantextilejournal.com/articles/FAdetails.asp?id=2420,
retrieved on 18 Aug 2012 at 0920 hrs.