Obesity: Current Research and Future Hope

Rehan Haider*, Asghar Mehdi**, Geetha Kumari Das***
* Department of Pharmacy, University of Karachi, Pakistan.
** Department of Pharmacology, Fazaia Ruth Pfau Medical College, Air University, Karachi, Pakistan.
*** OPJS University, Rajasthan, India.
Periodicity:September - December'2023
DOI : https://doi.org/10.26634/jls.2.3.20279

Abstract

The rising rates of obesity have prompted a reevaluation of society's habits and this study examines the intersection of two key areas: current trends in obesity and advancements in food. Through a review of existing research, regulatory frameworks, and outcomes, this study aims to elucidate these areas and assess opportunities for collaboration. This analysis highlights how these foods not only offer direct health benefits but also how they align with public health policies to foster societal well-being. This study discusses the role of regulatory measures in shaping the market for healthy food options and examines the impact of these interventions on consumer behavior and industry practices. By investigating the dual scientific research and policy development, this study provides insights into the collaborative efforts required to tackle obesity effectively.

Keywords

Obesity, Public Health, Regulation, Innovation, Collaboration.

How to Cite this Article?

Haider, R., Mehdi, A., and Das, G. K. (2023). Obesity: Current Research and Future Hope. i-manager’s Journal on Life Sciences, 2(3), 17-28. https://doi.org/10.26634/jls.2.3.20279

References

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