Effective Production Planning and Scheduling of Different Food Recipes

M. Chaitanya Kishore Reddi*, M. Vamshi Priya**, S. Rohan Singh***
* Assistant Professor, Department of Computer Science and Engineering, St. Peter's Engineering College, Hyderabad, Telangana, India.
**-*** UG Scholar, Department of Computer Science and Engineering, St. Peter's Engineering College, Hyderabad, Telangana, India.
Periodicity:January - June'2018
DOI : https://doi.org/10.26634/jmt.5.1.14834

Abstract

We carry our mobile phones with us wherever we go – whether it is our lounge room or workspace – so is there any good reason why we shouldn't wander into the kitchen with it? Cooking applications are the another phase in the entire mobile app development, offering well ordered guidelines. The authors’ point is to give the client a rundown of dishes which can be cooked with the information provided and the span to cook, which the client wishes to cook. The client is given an advanced guide to the most proficient method to set up a dish they wish to cook, chosen from the number of dishes given. This application does not just give the client a clean direction on the most proficient method to make that a delicious dish, yet additionally demonstrates the client on how food specialists do it by observing the recordings appended alongside the well ordered guidelines of the dish. The applications will be introduced on the User's mobiles which runs Android OS. Apart from that, the application would enhance client verification and fast transmission of information.

Keywords

Get Recipes Menu, Instructions, Image of Recipes, Smartphones, Search-bar, YouTube Interface.

How to Cite this Article?

Reddy. M. C. K., Priya. M. V and Singh. S. R. (2018). Effective Production Planning and Scheduling of Different Food Recipes. i-manager’s Journal on Mobile Applications and Technologies, 5(1), 35-42. https://doi.org/10.26634/jmt.5.1.14834

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